Failure is a stepping-stone to success.

I made cream puffs. I examined how to make it and wrote my note.

First, I made much custard cream. I put weak flour, eggs and milk in the basin. Then, I warmed up it in a microwave oven and mixed round it. After that, I put it in a refrigerator.

Second, I made Chou pastries. It was difficult for me to make it, but I managed to make it. After baked it, I was disappointed to look the Chou pastries. They didn't rise almost(ﾟД･) My brother said "It tastes like something missing." I want to make it again.

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